Matcha green tea is a refined type of green tea that has an ancient tradition and it is an essential part of Japanese culture and of the tea ceremony. Matcha: The Green mirale that everybody loves  Moreover,

THE SOCIAL AND ENVIRONMENTAL CAMPAIGN SIGNED BY PIÚINFORMA “DON’T WAIT, CHANGE, NOW” We have decided to talk about food as it is a topic that involves everyone. It has been defined campaign because it will

How much water it needs to….. prepare a steak? And what about a plate of pasta? The water consumed is not only the water used to wash or drink. Everything costs (a lot) water: producing

Do we really know what we’re eating? Let’s discuss about that. Today we’re going to talk about industrial and extensive farms: how do we treat the animals that gives us food? First of all, some

Planet earth and CO2. Climate warming two to greenhouse gas emissions, especially   CO2 emissions, is one of the most debated topics today and continues to worry scientists, environmentalists and every person who cares about the

Discovering yogurt The discovery of yogurt by consumers is recent, as its spread as a food has gone hand in hand with that of refrigerators. But the birth of yogurt was lost in antiquity, when

Is dried fruit as healthy as fresh fruit? The comparison is booming! These foods can be considered, in fact, as a veritable mine of mineral salts, vitamins and fatty acids. Dried fruit vs fresh fruit

Why buy products from organic farming. Simple, it is a healthy and sustainable agricultural production system that respects the environment. It does not use synthetic chemicals (fertilizers, herbicides, insecticides, pesticides) for soil fertilization, for the

Do you know that our digestive system is colonized by billion of microorganisms? We are talking about the intestinal bacterial flora, which consists of over 400 different specie. One of the main roles of the

In the age of street food, where food is available 24 hours a day, we are no longer used to eat healthy. According to the latest report on catering of the Italian Federation of Public

“Oh pianta che provieni dall’oriente il cui rizoma è usato come eupeptico, in farmacia, in cucina e nei liquori e ovviamente nel Natale, sapete poi cosa vuol dire eupeptico significa che ti fa digerire, perciò

It is with great pleasure that we inform you that on Thursday 7 March, at the Bellavitis middle school in Bassano del Grappa (VI), the first of a series of meetings organized by Michela Mantoan

Cereals: bio-active compounds Choosing black bread, brownish pasta and dark-colored rice, you know, is not an easy choice for Italian consumers who have made classic pasta and bread, one of the symbols of their culinary

Carbonated drink a day… and the risk of cancer increases! The news is certainly not new, given that for some years now, the authoritative scientific journal Lancet Oncology, had alerted consumers about the potential carcinogenicity

Let’s remember that we are what we eat If they told you that the meat you buy at the supermarket costs 0.50 euros/kg, how would you react? Would you buy it again? I don’t think