Il nostro magazine, dedicato alla sostenibilità alimentare, offre informazioni utili per aiutare le persone a compiere scelte consapevoli, ridurre il proprio impatto sociale e ambientale e contribuire attivamente al cambiamento. Un’azione necessaria per responsabilizzare l’industria alimentare sul ruolo primario ed incidenza che i loro prodotti hanno sulla salute dei propri clienti.
It is with great pleasure that we inform our members that the environmental footprint calculation program in schools managed by the company BONTORIN&CO has been approved by the evaluation commission Directorate General for Student, Inclusion
During the days from 30 to 1 October 2022 the national conference was held in Sicily (precisely on the Isola delle Femmine Palermo) of A.M.I.T.A.P (the Italian National Association of Maintainers of Drinking Water Treatment
The Italian Council of Ministers has decreed a state of water emergency in six Italian regions and in the Apennine District (a famous Italian mountain chain); four other regions are considering requesting it. According to
“Do good to you and the environment” Alkaline ionized water is a valuable health aid because its constant use can lower the acidity of the organism. Ionized alkaline water is produced by a system called